Frozen yogurt bark with fruits is an interesting way to have fruits and yogurt together. It is too attractive to look at, too delicious to resist, too healthy for everybody, and too simple to make.

Avoid the heat of peak summers and go for these easy frozen snacks. An easy recipe which even children can make, in fact, they would love making it, so involve them too.

 frozen yogurt bark

Though it’s yogurt bark, but I like to call it frozen fruity pizza,  firstly because it looks like that, and secondly, the name pizza amuses everyone, especially kids, and one feels eager to grab it. Right?

This fruity pizza is in a way a variation of mango yogurt only. The difference is that it is frozen and is studded with fruits.

This yogurt bark is a guilt-free, healthy alternative to ice cream. You can have it as much as you like without carrying any guilt. Plus, the cold frozen bites taste so good in summer and really give a respite from the heat.

Fireless Recipe 

Making this frozen yogurt bark is really easy and requires just 10 minutes of yours, that too without sweating out, as it’s a fireless recipe. The rest of the work will be done by the freezer. No cooking involved.

In peak summers, when cooking is a task, then easy, no-cook recipes are a boon. After all, who wants to shed tons of sweat when yummy treats can be made by sitting in an airconditioned room only?

It’s so simple that even your younger chefs can make this.

 

How To Make

Making Frozen Yogurt bark is really easy. All you need to make this is hung curd and lots of fruits.

I added mango puree in the hung curd which enhanced its taste manifold. Instead of mango puree, you can add puree of any other fruit too, like peaches, banana, plums etc. Or, you can simply use hung curd without mixing any fruit puree. Just take care, that you use pulpy fruits rather than watery ones like watermelon.

Once the hung curd is mixed with fruit puree, lay this in any shallow tray. You can use any freezer-friendly tray. Even a baking tray can be used. Once it gets spread then cover it with chopped fruits of your choice. That’s it!

Now freeze it for 3 to 4 hours. Once frozen, cut it into different shapes and enjoy. I preferred cutting it in triangular, you can even cut round discs or simply bars. But whatever you choose, be quick, as it melts really fast.

 

Serving Suggestions

Why You Will Love This Recipe

Step By Step Recipe

How to make frozen yogurt bark

 making frozen yogurt bark

Whisk hung curd

 

Add mango puree

mango yogurt

How to make frozen yogurt bark

easy frozen fruit dessert recipes

easy frozen fruit dessert recipes

How to make frozen yogurt bark

 

FAQs

Q) Does Yogurt Bark Melt quickly?

Q) Frozen Curd Or Yogurt?

Agreed that yogurt and curd are different but in this recipe, you can use either. I have used hung curd so that all excess water in the curd is drained. You can use yogurt as well. To know the difference between yogurt and curd read here.

Q) What can I use instead of mango puree?

Add any other fruit puree like kiwi puree or strawberry puree etc in place of mango puree.

Q) Can I keep yogurt plain without adding any puree to it?

Yes. Keep the yogurt plain, don’t add any puree. Now add powdered sugar and few drops of vanilla essence to it and proceed as above.

Q) Can I skip fruits?

Yes. Skip fruits and freeze it like ice cream. For ideas check this strawberry frozen yogurt recipe.

 

Some other Yogurt desserts:

 

Let’s Connect!

I hope you have liked this recipe for Frozen Yogurt Bark and will surely try it out for your loved ones.

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How to Make Frozen Yogurt

One of the healthiest pizza or simply frozen mango yogurt barks
Prep Time 10 mins
Course Dessert
Cuisine Fireless
Servings 4

Ingredients
  

  • 4 Tbsp Hung Curd
  • 4 Tbsp Mango Puree
  • 1 Tbsp Honey
  • 1/2 Cup Chopped fruits

Instructions
 

  • Chop fruits of your choice.
  • Take a shallow tray that can go in your freezer and lay parchment paper in it.
  • Take hung curd in a bowl. Making hung curd is very easy. Check the method of making hung curd here.
  • To this, add mango puree and honey.
  • Beat for 10-15 seconds to remove lumps, if any.
  • Put this mix on the parchment paper.
  • Spread it by tilting the tray to and fro or spread using a spatula.
  • Scatter mixed fruits on it.
  • Chill in freezer for 3 to 4 hours or till set.
  • Cut into desired shapes.
  • Serve with love.
  • Variation
  • Add any other fruit puree like kiwi puree or strawberry puree etc in place of mango puree.
  • Keep the yogurt plain, don't add any puree. Now add honey and few drops of vanilla essence to it and proceed as above.

Notes

  1. Adjust the quantity of honey and mango puree as per your taste and sweetness of mangoes.
  2. Preferred fruits are grapes, kiwi, pomegranate, plums, peaches, cherries etc.
Keyword easy frozen fruit dessert recipes, Frozen Yoghurt Bar

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